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UKON

Due to its beneficial antioxidant properties, Ukon™ (wild turmeric) has been cultivated and consumed as an herb, in tea, as a supplement, and in skin care products for thousands of years.

GROWN IN JAPAN

The area where Enagic's Kangen Ukon™ is grown is known as Yanbaru (the northern tip of the island of Okinawa). Yanbaru is often referred to as "nature's treasure" (shizen no takara) in Japanese. The Spring Ukon (harvested exclusively for Enagic) is grown on dedicated farms in Yanbaru and is 100% free of harmful chemicals used in lower-quality, conventional turmeric farming.

Enriched with high quality ingredients & essential oils

Curumin

Niacin

Healthy Minerals

Flaxseed Oil

Olive Oil

Evening Primrose Oil

Perilla Oil

Tocotrienol

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